Edo's Squid

Edo's SquidEdo's SquidEdo's Squid

Edo's Squid

Edo's SquidEdo's SquidEdo's Squid
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Menu

antipasti

>lentils

7

>broccoletti di rapa

12

w/ garlic, pine nuts, red pepper

>squid, white bean, and arugula

12

>squid, arugula, garlic, lemon

12

>fried squid

16

>fried oysters

18

>roasted red peppers

12

w/fresh mozzarella

18

and anchovies

19

>scungilli insalata

12

>mussels marinara

14

>caponata, vegetable stew

10

>braised fennel

14

>arugula salad

12

>duck salad

21

>mixed green salad

7

>crostini w/chopped liver

14

>crostini w/beans and arugula

12

pasta

spaghetti, penne

>marinara

12

>garlic, olive oil

12

>eggplant

12

>karl-garlic, olive oil, mushrooms

14

>burro e parmigiano

14

>puttanesca- w/ or w/out anchovy

14

>broccoli rabe, garlic olive oil- w/ or w/out ricotta

16

>con ricotta

14

>gorgonzola

16

>sausage

16

>sausage, ricotta, broccoli rabe

16

>carbonara

16

>all’ amatriciana

16

>meat sauce

16

>shrimp fra diavolo

19

>shrimp al burro

19

>broccoletti and shrimp

19

>clams red or white

19

>mussels red or white

19

>squid napoletana

19

>squid genovese

19

>mixed seafood

19

entrees

>pork chops

32

>sausage, polenta, and beans

21

>hanger steak

45

>veal scallopine

25

>duck breast

40

>eggplant parmigiana

20

>tuna

27

>rockfish

32

>branzino

27

>soft shell crabs

32

>spaghetti w/ crabmeat

32

dessert

>tiramisu

7

>cannoli

5

Beer and wine off-premise

stay safe

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Announcement

We are now open for dine-in and take-out! Our new hours are Wednesday-Sunday starting at 5pm. Please call 804-864-5488 for reservations; we will take up to 2 months in advanced.